Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, assam(tamarind) curry fish & squid. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Assam(Tamarind) Curry fish & squid is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Assam(Tamarind) Curry fish & squid is something that I’ve loved my entire life.

Homemade Assam Fish Soup (sour & spicy tamarind fish soup) - Asam Laksa. Whip up this assam fish curry on busy nights - your family will be impressed with the results. In this recipe for Assam Fish Curry, it incorporated dried tamarind apple (asam keping) beautifully with the garoupa fish.

To get started with this recipe, we must prepare a few ingredients. You can have assam(tamarind) curry fish & squid using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Assam(Tamarind) Curry fish & squid:

1. Get Assam (Tamarind) Curry Paste
2. Prepare 6 large chili
3. Get 6 curry leaf
4. Make ready 6 small Chili
5. Prepare 1 tsp Curry powder
6. Take 1 tsp turmeric powder
7. Prepare 6 small Onion
8. Take 1/4 cup cooking Oil
9. Get 3 tbsp Assam (Tamarind) Paste
10. Make ready 2/3 cup Water
11. Take 2 lemon grass
12. Take 300 grams Squid
13. Make ready 1 Eggplant
14. Take 6 lady finger
15. Prepare 1 dash Salt / fish Sauce / sugar
16. Get 2 tomato
17. Take 500 grams sting-ray fish

I haven't been posting fish recipes for quite sometime. Assam Fish Curry Assam Fish Curry is one of my favourite curry for many reasons. Firstly, it is not only hot but also addictively sour as well thanks to the tamarind (or better known locally as assam/asam). Tamarind Fish Curry (Gulai Tumis) - Hot and sour curry which is traditionally.

Instructions to make Assam(Tamarind) Curry fish & squid:

1. Blended all Sauce ingredients (added cooking oil until it turn into a Smooth paste)
2. In hot pan stir fried vegetables for 2 Minutes, Set aside
3. in another hot pan Stir fried lemon grass until golden brown, add in Assam curry Paste, Cook until the initial added oil separate from the paste
4. add in Water, bring to boil; add in Vegetables, cook for 3 minutes, add in fish and squid Cook for 15 Minutes
5. Added salt / fish sauce to taste (add in sugar for Extra flavor)

To Cook Add tamarind juice and tomato, bring to boil. Dish your Assam Fish Curry and serve with rice. Combine the tamarind pulp and water and leave to soften, then strain. Coat the fish pieces in flour mixed with a little turmeric. Heat some oil in a frying pan and fry the fish pieces until lightly coloured.

So that’s going to wrap this up for this exceptional food assam(tamarind) curry fish & squid recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!