Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, soya bean potato curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Soya bean Potato curry is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Soya bean Potato curry is something that I’ve loved my entire life. They’re fine and they look wonderful.

Serve it with Rice or Roti. Watch this full tasty delicious soya bean potato curry recipe, so that you can cook. Hello everyone, I hope you all are doing well.

To begin with this recipe, we have to prepare a few ingredients. You can have soya bean potato curry using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Soya bean Potato curry:

1. Take 1 bowl boiled soya bean nuggets
2. Prepare 2 Potatoes cut into cubes
3. Prepare 2 onion chopped and grinded
4. Make ready 1 tbsp ginger garlic paste
5. Make ready 1/2 cup tomato puree
6. Get 1 tsp cumin powder
7. Make ready 1 tsp cumin seed
8. Get 1/2 tsp garam masala powder
9. Take 1 tsp red chilli Powder
10. Get 1 bay leaf
11. Take 1 tsp turmeric powder
12. Make ready To taste salt and sugar
13. Make ready As needed oil

Being high in protein, the dish is on healthy side and is great source of protein every day. This vegetarian side dish is prepared in tomato gravy with sauteing technique. Also known as rajma, they go perfectly with rice and apalams. The Kofta/Cutlets of Soya and potato melts in the mouth instantly.

Instructions to make Soya bean Potato curry:

1. Heat oil and temper cumin seed and bay leaf
2. Add potatoes and saute well adding salt and turmeric powder
3. Add masala paste and saute well
4. Add red chilli Powder and cumin powder and mix well
5. Add nuggets mix well and add water
6. Cover and cook till it is soft

Soya chunks curry recipe or meal maker curry recipe to accompany rice, biryani, chapathi, pulao. Soya chunks also called as meal maker or soya nuggets. These are used widely in the Indian food as they are considered healthy, protein rich and a good alternate to those who want to refrain from eating. If you don't add salt,then the bean will get over cooked and get mashed. Grind the items given under the table 'To grind' to a coarse paste and keep a side.

So that’s going to wrap it up for this special food soya bean potato curry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!