Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, tamarind dip (imlli) ki chutney. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tamarind dip (Imlli) ki chutney is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Tamarind dip (Imlli) ki chutney is something which I have loved my whole life.

Sweet & sour tamarind [imli] dip with this easy recipe. You can serve it as dip with chips, dahi bhaly,chat,samosa chat,fried chicken and many more,,, Its..sweet tamarind chutney or khajoor imli ki chutney. in this recipe i have prepared a thicker version which can be ideally used as dip. if you are using as how to make sweet tamarind chutney with step by step photo recipe: firstly, in a large kadai take equal proportion of seedless tamarind, seedless. This video describes how to prepare sweet and sour tamarind dip or chutney.

To begin with this recipe, we have to first prepare a few ingredients. You can have tamarind dip (imlli) ki chutney using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tamarind dip (Imlli) ki chutney:

1. Get 1 cup Tamarind
2. Take 1 cup water
3. Prepare 1 tbsp oil
4. Prepare 2 red whole chilli
5. Take 1/2 tsp cumin seeds
6. Make ready 2 tbsp sugar or brown sugar
7. Make ready 3 pinch salt
8. Make ready 1/2 tsp red chilli powder

In this post I am sharing two delish tamarind chutney recipes Imli ki Chutney or Tamarind Dip is one of the best dip to serve with BBQ for fried food. You can also add this chutney in chana chaat and fruit chaat. This is my personal recipe and everyone in my family like to eat it especially in Ramadan and with BBQ. A must try recipe for you.

Instructions to make Tamarind dip (Imlli) ki chutney:

1. Soak tamarind in water for 15 minutes.
2. Now take oil in pan add whole red chilli and cumin seeds fry for 2 minutes in low heat then add soaked tamarind with water and seeds if u want to remove seeds that will also better.Add sugar,salt,red chilli powder now cover it up cook for 10 minutes at low heat.
3. It's ready now have this dip with different snacks. Like recipe attached below - - https://cookpad.com/us/recipes/425277-pakora-special-fritters

Khajur Imli ki chutney is a sweet-sour recipe prepared with tamarind, jaggery and dates. We can make yummy chaat dishes for a wonderful evening making use of this chutney. Date tamarind chutney-This sweet and tangy chutney is the most popular chutney of India,it can be used as a dip or side dish with snacks,starters or chaats. Date tamarind chutney- A sweet and tangy tamarind and date chutney-Khajoor Imli ki Chutney. This chutney is also known Khajur(Dates) Imli (Tamarind) ki Chutney or Meetha Chutney.

So that’s going to wrap this up with this special food tamarind dip (imlli) ki chutney recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!