Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, grandma's polish cabbage soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Grandma's Polish Cabbage Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Grandma's Polish Cabbage Soup is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have grandma's polish cabbage soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grandma's Polish Cabbage Soup:

1. Make ready 1 bottle bloody mary mix
2. Get 32 oz chicken broth
3. Prepare 10 cup water
4. Get 1 packages baby carrots
5. Get 1 head cabbage
6. Take 2 packages polish keilbasa
7. Take 1 tbsp garlic powder
8. Take 1 tbsp onion powder
9. Get 1 tbsp salt
10. Get 1 tsp black pepper

Instructions to make Grandma's Polish Cabbage Soup:

1. Add bloody mary mix, chicken broth, water, carrots to large pot and turn on low to medium heat.
2. Cut up kielbasa and fry in pan until browned.
3. Add kielbasa, garlic powder, onion powder, salt and pepper to broth.
4. Cut cabbage into bite size pieces and add to pot.
5. Bring to a boil
6. Once it starts to boil turn down to low and simmer for 1-2 hours until carrots and cabbage is soft. ENJOY!

So that’s going to wrap this up for this special food grandma's polish cabbage soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!