Recipe of Quick Macrobiotic Brownies for the Allergen-Sensitive

Macrobiotic Brownies for the Allergen-Sensitive
Macrobiotic Brownies for the Allergen-Sensitive

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, macrobiotic brownies for the allergen-sensitive. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Macrobiotic Brownies for the Allergen-Sensitive is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Macrobiotic Brownies for the Allergen-Sensitive is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have macrobiotic brownies for the allergen-sensitive using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Macrobiotic Brownies for the Allergen-Sensitive:
  1. Prepare 130 grams Cake flour
  2. Prepare 25 grams Cocoa powder
  3. Get 3 grams Baking powder (aluminium-free)
  4. Prepare 100 grams ☆Coconut milk
  5. Get 80 grams ☆Soy milk
  6. Prepare 40 grams ☆Maple syrup
  7. Get 10 grams ☆ Starch syrup (natural)
  8. Take 150 grams ♪Prune (finely chopped)
  9. Prepare 15 grams ♪Shredded coconut
  10. Get 20 grams ♪Dried mango (finely chopped)
  11. Make ready 1 Cinnamon powder
  12. Take 10 grams Canola oil
Instructions to make Macrobiotic Brownies for the Allergen-Sensitive:
  1. Mix together the ingredients marked with ☆. Mix in the canola oil and mix until smooth.
  2. Sift in the powder ingredients. Mix in the cinnamon powder here if you intend to use it.
  3. Add the ingredients marked with ♪ and mix them into the mixture gently.
  4. Line a baking tray or brownie tin with parchment paper and pour in the mixture. Tap the tin on the work surface a few times to get rid of any excess air bubbles.
  5. Bake for 25-28 minutes in an oven preheated to 170℃.
  6. And you're done.

So that’s going to wrap it up for this special food macrobiotic brownies for the allergen-sensitive recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

close