Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fried awara(soya beans cake). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fried awara(soya beans cake) is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fried awara(soya beans cake) is something that I have loved my entire life.

Soak the soya beans till soft. After which you wash and take it for grinding, after the grinding you will sieve, throw way the chaff. High protein soyabean meal or soya deoiled cake for Animal Feed.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried awara(soya beans cake) using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fried awara(soya beans cake):

1. Prepare Soya beans
2. Prepare Salt
3. Prepare Alum
4. Make ready Veg oil
5. Make ready Spices
6. Get Pepper

METHOD * Soak the soy beans over night to soften it. * Season the tofu with salt, Maggi and pepper to taste and cut into desired shape and size. * Deep fry until golden brown. Serve with some tomato sauce, yaji. Soya Beans Paniyaram is a delicious and healthy snack made from soy granules and a can of mixed beans. It makes a perfect tea time snack.

Steps to make Fried awara(soya beans cake):

1. Wash your soya beans and blend then add water to your alum keep aside put the blended soya beans in a bowl add water and filter after that put the filtered soya beans water in a pot and heat allow to cook for 2 mins then pour the alum water in to the pot and stir it will start forming big holes and space in the pot then allow to cook after that off the heat allow to cool for some time and filter
2. Cut it the size of your choice put veg oil in the pan and heat add salt and spices to the awara and fry.serve with dry red pepper

The soya beans paniyaram recipe is protein packed dish and nutritious at the same time flavorful and perfect when served along with some ginger tea. Soya chunks or Soybean protein is a "complete protein" since it provides all of the essential amino acids for human nutrition. Soya chunk is popularly used as a substitute for meat. Amazingly soya chunks have protein content equal to that of the meat and contain no fat. Soya Chunks Fry Recipe / Meal Maker Fry Recipe - Yummy Tummy.

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