Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bread rolls. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Bread Rolls is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Bread Rolls is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have bread rolls using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Bread Rolls:

1. Take 500 grams strong white flour
2. Make ready 10 grams rock salt
3. Make ready 10 grams active dry yeast
4. Take 30 grams butter
5. Take 350 ml water
6. Prepare 1 olive oil
7. Take 1 toasted sesame oil

Steps to make Bread Rolls:

1. In a bowl add all the ingredients, keeping the yeast and salt apart. Combine all the ingredients with half of the water.
2. Continue to mix, gradually adding more water until fully combined.
3. Tip out onto a lightly oiled surface and knead for 10-15mins, until the dough becomes smooth.
4. Place the dough in a lightly oiled bowl and cover with cling film or tin foil and leave to prove for about 4hours.
5. Tip back out on a clean surface and knead for another 5mins.
6. Split the dough into 8 equal sized portions. Cup your hand around the and move your hand in circular motion to form smooth dough balls. Place onto a lined baking tray. Make sure the rolls are evenly spaced.
7. Place inside a plastic carrier to prove for another hour.
8. Pre-heat an oven to 220°C / 200°C fan.
9. Pour some boiled water into a baking tray and place at the bottom of your oven to create steam.
10. Brush the sesame oil over the top of the rolls and place them in the oven for 15mins.
11. Reduce the heat to 190°C / 170°C fan and continue to bake for another 15mins or until fully baked. (You test this by tapping it, if it sounds hollow it should be done).
12. Leave on a wire rack to cool.

So that’s going to wrap it up for this special food bread rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!