Recipe of Perfect Sesame Bagels

Sesame Bagels
Sesame Bagels

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sesame bagels. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sesame Bagels is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Sesame Bagels is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook sesame bagels using 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Sesame Bagels:
  1. Make ready 500 grams strong white bread flour
  2. Get 15 grams dried active yeast
  3. Prepare 10 grams salt
  4. Prepare 15 grams light muscavado sugar
  5. Make ready 4 tbsp toasted sesame oil
  6. Make ready 350 ml water
  7. Make ready 1 egg
  8. Get 1 sesame seeds for topping
Steps to make Sesame Bagels:
  1. Place all the dry ingredients and the oil into a bowl keeping the yeast away from the salt.
  2. Pour in the water gradually until the dough begins to form. (You may not need it all)
  3. Tip the dough onto a dry smooth surface and knead for 10mins.
  4. Place the dough in a lightly oiled bowl (with some more toasted sesame oil) and cover. Leave to prove for about 4hours.
  5. Remove the dough and then knead for another 5mins.
  6. Split into 8 equal sized balls, pierce the middle and swirl around your finger to create a ring shape. Place onto a baking tray lined with grease proof paper. (Make sure you leave room for the dough expanding, use a second tray if needed.)
  7. Cover with a tea towel and prove for another 2hours.
  8. Pre-heat an oven to 190°C / 170°C fan and bring a pan of water to boil.
  9. One by one, boil each dough ring for 90s, turning over every 30s. Remove and place on a grease proof paper lined tray.
  10. Crack the egg into a cup and beat with a fork. Use this to egg wash each bagel.
  11. Sprinkle some sesame seeds over each bagel.
  12. Place into the oven for 20-25mins or until golden brown.
  13. Remove from the oven and allow to cool.

So that’s going to wrap this up with this special food sesame bagels recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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