Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sardine fish fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sardine Fish Fry is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sardine Fish Fry is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook sardine fish fry using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sardine Fish Fry:
- Get 3 sardine fish, cleaned
- Get as needed coriander leaves to garnish
- Get as needed oil to shallow fry
- Make ready as needed sliced onion, tomatoes, lime & fresh chilies to serve
- Take Marination -
- Take 2 inch ginger
- Prepare 2-3 garlic cloves
- Make ready 1 small onion
- Make ready 1-2 green chilies
- Prepare 1 cup coriander stems
- Get 2 tbsp. fried peanuts
- Get 1 tsp. lime juice
- Prepare 1 tbsp. red chilli powder
- Get to taste salt
Instructions to make Sardine Fish Fry:
- Blend all the mentioned ingredients for the marinade. Generously rub it all over the fish pieces and refrigerate for 2-3 hours.
- Heat 2 tbsp. of oil and shallow fry the sardines on both sides till done.
- Transfer to a serving plate and garnish with coriander leaves. Serve along with sliced onion, tomatoes, lime wedges and fresh chilies.
So that is going to wrap it up for this special food sardine fish fry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


