Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fiber soup with meatball pieces of eight. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Fiber Soup with Meatball pieces of eight is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Fiber Soup with Meatball pieces of eight is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fiber Soup with Meatball pieces of eight:

1. Make ready 1/2 cup sliced white mushrooms
2. Take 5 beef meatballs
3. Make ready 1 quart mushroom broth
4. Prepare 1 green spring onion
5. Prepare 1 stalk/rib of celery
6. Take 2 tablespoons butter
7. Get 1/2 cup sweet English peas
8. Take To taste salt
9. Get To taste ground white pepper
10. Prepare 2/3 cup cooked rice

Steps to make Fiber Soup with Meatball pieces of eight:

1. Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
2. Stir in well.
3. Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
4. Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!

So that is going to wrap this up for this special food fiber soup with meatball pieces of eight recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!