Recipe of Super Quick Homemade Kanya 's Mussels in Hot Basils

Kanya 's Mussels in Hot Basils
Kanya 's Mussels in Hot Basils

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, kanya 's mussels in hot basils. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Kanya 's Mussels in Hot Basils is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Kanya 's Mussels in Hot Basils is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have kanya 's mussels in hot basils using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kanya 's Mussels in Hot Basils:
  1. Take 1 kg mussels /cleaned /shelled
  2. Prepare chili compounds
  3. Take 10 clove garlic
  4. Take 100 grams ginger
  5. Make ready 100 grams peppercorns
  6. Take 2 fresh hot chili sliced
  7. Get 100 grams birdeyes chili,or any chili you have,reduce to half or third of amouth,mine is very spicy
  8. Make ready seasoning
  9. Make ready 2 tbsp oyster sauce
  10. Make ready 2 tbsp soya sauce
  11. Make ready 1 tbsp sesame oil
  12. Get 1/2 tbsp sugar
  13. Make ready 1 tsp salt
  14. Take 1/3 tbsp fish sauce
  15. Prepare 1 tsp black pepper
  16. Prepare 4 yard long beans,or any beans you have /chopped
  17. Prepare 3 bunch hot basils
  18. Take 1 tbsp roasted chili paste
  19. Take 1/2 cup mixes diced pepper and onion
Instructions to make Kanya 's Mussels in Hot Basils:
  1. Clean mussels,prepare vegetables,mix seasoning,crush garlic and birdeyes chilli (basically add only 20 birdeyes chilli is fine for one kilograms mussels ,but i make mine spicy ),slice fresh chilli,chop ginger
  2. On the wok,heat vegetables oil on medium heat,fry crush garlic with chili,ginger until fragrance,add mussels,beans sliced,onion,peppers,peppercorn,stir to mix
  3. Heat up to high volume ,add seasoning,after 3 to 4 mins mussels is cook,there will be a lot of water in the wok,now you add roasted chili paste,stir to mix,after 2 mins ,water will reduce ,add hot basil ,stir again,heat off..
  4. Serve hot with steamed rice :)

So that is going to wrap this up for this exceptional food kanya 's mussels in hot basils recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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