Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sausage lasagna. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sausage Lasagna is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sausage Lasagna is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have sausage lasagna using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sausage Lasagna:

1. Prepare gluten-free oven ready lasagna noodles
2. Get Italian sausage, casings removed
3. Make ready onion powder
4. Get garlic cloves, minced
5. Prepare ricotta cheese
6. Get shredded mozzarella cheese
7. Make ready grated parmesan cheese
8. Make ready Large eggs, lightly beaten
9. Make ready dried basil
10. Make ready pasta sauce

Steps to make Sausage Lasagna:

1. Preheat oven to 350 degrees.
2. In a skillet over medium heat, cook sausage. Add onion powder & garlic towards the end of cooking. Once meat is done. Drain.
3. In large bowl, mix ricotta, mozzarella, parmesan, eggs, & basil until well blended.
4. Spread thin layer of sauce in bottom of 9 x 13 baking dish. Top with layer of noodles. Cover with layer of cheese mixture. Sprinkle with some sausage. Add layer of sauce. Repeat layering. End with a layer of sauce.
5. Cover with foil. Bake for 45 minutes. Uncover. Bake 15 minutes longer. Let stand 5 minutes.
6. Serve.
7. Notes: Can use noodles that are not oven ready. If so, cook them according to package directions. Drain. Rinse with cool water. Drain again. Then ready for layering. Also, you don't have to use gluten free noodles. Can use regular noodles with no other changes.

So that is going to wrap it up for this special food sausage lasagna recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!