Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, black pepper chicken. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

This restaurant-style Chinese Black Pepper Chicken recipe is quick and easy to make at home, totally versatile if you'd like to sub in different veggies or proteins, and so comforting and delicious. Black pepper chicken is one of the meals on my dinner rotation menu. Not only because it's so Real-deal Chinese restaurant-style black pepper chicken with juicy and tender chicken, crisp.

Black Pepper Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Black Pepper Chicken is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook black pepper chicken using 35 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Black Pepper Chicken:

1. Get Popcorn Chicken
2. Make ready 2 pcs Chicken Breast (fillet)
3. Get Popcorn Chicken Seasoning
4. Take 10-20 tbsp Sparkling water
5. Take Lots of oil for deep frying
6. Prepare Popcorn Chicken Seasoning
7. Take 350 gr Strong Bread Flour
8. Take 50 gr Tapioca Flour
9. Prepare 1 tsp Salt
10. Get 1 tsp Chicken Powder
11. Get 1/2 tsp Ajinomoto
12. Make ready 2 tbsp Mixed Herbs
13. Get 1/2 tsp White Pepper
14. Make ready 1 tsp Black Pepper (coarse)
15. Make ready 1 1/2 tsp Curry Powder
16. Get 1 tsp Cayenne Pepper / Chili Powder
17. Take 1/2 tsp Baking Soda
18. Get Black Pepper Sauce
19. Get 2 cloves Garlic
20. Make ready 1 pcs Red Pepper
21. Take 1 pcs Red Chili
22. Take 1/5 Onion
23. Make ready 1 tbsp Light Soy Sauce
24. Prepare 1 tbsp Rice Vinegar
25. Make ready 1 tbsp Oyster Sauce
26. Take 1 tbsp Sesame Oil (Optional)
27. Make ready 3 tbsp Sweet Soy Sauce (i’m using kecap manis ABC)
28. Make ready 1 tbsp Chili Sauce (i’m using ABC Extra Pedas)
29. Prepare 1 tsp Salt
30. Take 1 tsp Chicken Powder
31. Make ready 1/2 tsp Ajinomoto
32. Make ready 1/2 tsp White/Black Pepper Powder
33. Make ready 1-2 tbsp Black Pepper (coarse)
34. Take 50-100 ml Water
35. Get 50 ml Water + 1 tbsp Corn Flour

Moist chicken cubes seasoned with a tasty, tangy sauce, black pepper chicken (黑椒鸡丁) is an easy Chinese stir-fry dish not to miss. Ginger soy chicken in a peppery black pepper sauce with celery and onions that tastes exactly like the Panda Express Black Pepper Chicken you love! Crispy Chinese Black Pepper Chicken WingsSavory Spicerack. Black Pepper Chicken and Asparagus Stir FrySavory Spicerack. cracked black pepper, onion powder, sesame oil, garlic powder.

Steps to make Black Pepper Chicken:

1. Cut the Chicken Breast in any shape you like (Stripes/Diced/randomly)
2. Prepare a Bowl/Container, mix all the Popcorn Chicken Seasoning with spoon or by hand.
3. Take 3-5 tbsp of the Popcorn Chicken Seasoning into another bowl/containter and add 10-20 tbsp of sparkling water. Consistency must be medium, not runny and not thick.
4. Prepare the pot / pan for deep frying in medium heat (160C)
5. Give the chicken a nice coating: Flour - Liquid - Flour - Liquid - Flour (2 times coating)
6. Test with a drop of liquid seasoning on the hot oil, if it suddenly bubbling then it’s good to go
7. Wait until the edges turn into a nice brown color then flip it over
8. After the cooking is done, rest them on the paper towel so it absorbs the oil.
9. TIPS 1 : Do it tidy and it is not going to give crispy curls. Just do it quick, i like to just throw it here and there and it’s going to give that crispy texture.
10. TIPS 2 : Don’t squeeze the Chicken on the seasoning too hard. Best to shake it if you have container
11. Sauce : minced the garlic, cut the red pepper, onion, and chili into your desired cutting
12. Heat the pan in medium heat with 1-2 tbsp of olive oil
13. Put the minced garlic into a pan until it turns into slightly a nice golden color then add chili, onion, and red pepper
14. Give it a moment then add the rest of ingredients, except the water and water + corn flour.
15. Give it a moment, then add water. Give it a taste, and do corrections
16. Add the mixture of water + cornflour into the pan, keep stirring thoroughly until it thickens.
17. Now the food is ready, Me and David like to serve them with rice. Bon appetite :)

Black pepper chicken is one of my favorite meals and on my regular dinner menu. It is flavorful, low in calories and loaded with lean chicken and crispy veggies. Just like the black pepper chicken from Panda Express, you can expect tender pieces of chicken and a bold, peppery sauce. Panda Express Black Pepper Chicken Copycat Recipe - a delicious Chinese inspired dish based off Panda Express' popular black pepper chicken! Tastes just like it is from Panda Express but a million.

So that’s going to wrap this up for this exceptional food black pepper chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!