Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, christmas cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Christmas cake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Christmas cake is something that I’ve loved my whole life. They are nice and they look fantastic.

Christmas cake is a type of cake, often fruitcake, served at Christmas time in many countries. Christmas cake is an English tradition that began as plum porridge. Bake this festive fruit cake in advance of Christmas and feed it regularly with rum, brandy or whisky to build the flavour Try a modern twist on a traditional Christmas cake with this salted caramel version.

To begin with this recipe, we must prepare a few ingredients. You can cook christmas cake using 3 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Christmas cake:

1. Make ready cakes
2. Prepare 125 gallon of self raising flour,200g of plain flour,
3. Make ready 1/4 tsp of salt,1 tsp mixed spice1/2 tsp ground cinnamon,1/2 groung nutmeg,250g of butter,250g soft dark brown muscovado sugar,2tsp black treacle,5 eggs,50ml medium dry sherry,1 1/2 tsp of vanilla essence,250g currants,250g sultanas, 250g stoned raisins,250g seed

We've put together our best Christmas cake recipes of all time. We've made lots of Christmas cake recipes over the years. From chocolate and cherry to gin and tea - here are our favourites. From traditional Christmas cakes with gorgeous decorations to quick fondant figures, these easy Christmas cake decorating ideas and designs are loads of fun. · Christmas cake with a difference.

Steps to make Christmas cake:

1. soak fruit over night
2. grease tin
3. line the outside with several layers of thicknesses of brown paper standing at least 5cm above the top of the tin
4. sift the flours into a bowl with the salt mixed spice cinnamon and nutmeg
5. then cream the butter and the sugar in a large bowl then beat in the treacle
6. lightly beat in the eggs sherry and vanilla essence
7. gradually beat ina half of the eggs into the creamed mixture.continue to add the eggs and flour mixturs alternately.mix in all the remaining ingrediants except the brandy.turn into the prepared tin and smooth the top
8. bake ina heated oven of 140°F. for about 4 and a 1/2 hrs.cover the cake with a double layer of brown paper if it starts to brown a bit to much during cooking
9. leave to cool in the tin then turn out on a wire tray then spoon brandy over for flavour
10. store the cake for a week at the least in an airtighttin
11. then you can ice it and decorate

I've embraced the cut out technique using an actual gingerbread man cutter. Feel free to use one large gingerbread man or, depending on the size of your cake, a mix. Find christmas cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. To make a Christmas cake, start by chopping almonds.

So that is going to wrap it up for this special food christmas cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!