Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, dried prunes sweetly simmered in red wine. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Dried Prunes Sweetly Simmered In Red Wine is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Dried Prunes Sweetly Simmered In Red Wine is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook dried prunes sweetly simmered in red wine using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dried Prunes Sweetly Simmered In Red Wine:
- Take 170 grams □Dried prunes
- Get 140 ml □Red wine
- Take 35 grams □Sugar
- Get 1 □Cinnamon stick
Steps to make Dried Prunes Sweetly Simmered In Red Wine:
- Put the ■ ingredients in a saucepan and turn on the heat. When it comes to the boil, turn it down to low heat and simmer for about 20 minutes. ※until most of the liquid has evaporated
- Take out the cinnamon stick and put the prunes in a sterilized jar to store in the fridge. You can eat them as is You can also use them for cooking.
- I also use these for "Chicken Simmered With Prunes"
So that’s going to wrap it up for this special food dried prunes sweetly simmered in red wine recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


