Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, stir fried shrimps with beans and hot basils / pad krapao koong. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook stir fried shrimps with beans and hot basils / pad krapao koong using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:

1. Prepare 400 grams shrimps
2. Make ready 200 grams beans,i use yard long bean,cut to 1 inch long ,you can use a kind you have
3. Make ready 1 bunch hot basils
4. Take 5 clove garlic
5. Get 3 hot chili
6. Get 1 bunch i use shimeji or any mushroom ,optional
7. Prepare 1 1/2 tbsp soya sauce
8. Take 2 tbsp oyster sauce
9. Get 1/2 tbsp sesame oil
10. Take 1/2 tsp sugar
11. Make ready 1/3 tsp black pepper
12. Take 1/2 tbsp oil to fry

Steps to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:

1. Blanch beans and shrimps in boiling salted water
2. Heat oil on stir fry pan over medium heat,crush garlic,slice chili ,fry in pan until golden
3. Add beans toss to mix with chili and garlic,leave it about 1 min
4. Add mushroom,change to high heat ,,toss ,leave it about 2 mins,if too dry add little water
5. Add shrimps ,seasoning,toss,leave it another one min ,add basil ,toss to mix,heat off
6. Serve with hot steamed jasmine rice :)

So that is going to wrap it up with this exceptional food stir fried shrimps with beans and hot basils / pad krapao koong recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!