Step-by-Step Guide to Make Speedy Chicken Stewed with Prunes and Red Wine

Chicken Stewed with Prunes and Red Wine
Chicken Stewed with Prunes and Red Wine

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken stewed with prunes and red wine. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Stewed with Prunes and Red Wine is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken Stewed with Prunes and Red Wine is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook chicken stewed with prunes and red wine using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stewed with Prunes and Red Wine:
  1. Make ready 2 large Chicken thighs
  2. Get 1/3 Onion (cut into bite-sized pieces)
  3. Prepare 2 Jumbo king oyster mushrooms (sliced diagonally)
  4. Make ready 1 tbsp Butter
  5. Make ready 1/2 tin, large Tinned whole tomatoes (or 1/2 cup of tomato purée)
  6. Prepare 100 ml Red wine
  7. Make ready 6 Prunes
  8. Make ready 100 ml Water
  9. Take 1 Soup stock cube
  10. Take 1 Salt and pepper
  11. Make ready 1 and 1/2 teaspoons Sugar
Steps to make Chicken Stewed with Prunes and Red Wine:
  1. Cut the chicken, onion, and jumbo kind oyster mushrooms into bite-sized pieces. Roughly chop the tomatoes. Coat the chicken lightly with salt, pepper, and plain flour.
  2. Melt the butter in a frying pan and brown the chicken. Shift them to the side of the pan. Add the onion and jumbo king oyster mushrooms to the pan and quickly fry. Add the red wine.
  3. Scrape the brown bits stuck to the bottom of the pan and transfer the content into a heavy-bottomed pot. Add the tomatoes, soup stock cube, prunes, and balsamic vinegar and cook for about 25 minutes over low heat.
  4. I used soft prunes soaked in red wine. You can use them for making stewed pork dishes, blended juice, or eat them as-is!
  5. You can add button mushrooms, potatoes, or green peppers to suit your taste.

So that is going to wrap this up for this special food chicken stewed with prunes and red wine recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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