How to Make Super Quick Homemade Vegetable Fried Rice

Vegetable Fried Rice
Vegetable Fried Rice

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetable fried rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Vegetable Fried Rice is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Vegetable Fried Rice is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook vegetable fried rice using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegetable Fried Rice:
  1. Make ready 1 cup cooked and cold sushi rice (we used brown)
  2. Make ready 1 bunch spring onions
  3. Take 1 handful peas
  4. Get 1 teaspoon cooking oil
  5. Get 1 teaspoon sesame oil
  6. Prepare 2 cloves
  7. Prepare 1 dash Tamari
Instructions to make Vegetable Fried Rice:
  1. Chop the spring onion and crush or finely chop the garlic.
  2. Heat the oil in a wok or frying pan
  3. Add the garlic and cook for a minute on a high heat and add the whites of the spring onions, keeping the greens for garnish.. Add the rice and stir gently on a high hear until the rice is piping hot. Add the sesame oil and and a dash of Tamari. Sprinkle with the spring onion greens and you are ready to serve. This dish goes really well with a side of vegetables and a picked salad.

So that is going to wrap this up with this special food vegetable fried rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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