
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy sausage bolognese. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creamy Sausage Bolognese is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Creamy Sausage Bolognese is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have creamy sausage bolognese using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy Sausage Bolognese:
- Prepare Italian sausage (casing removed)
- Take carrot, diced small
- Make ready celery, diced small
- Make ready zucchini, diced small (optional, I had it so I used it)
- Make ready large onion, diced
- Make ready garlic, minced
- Get large can diced tomatoes
- Make ready tomato paste
- Get heavy cream
- Get Salt and pepper,
- Prepare grated parmesan cheese
- Make ready dried basil
- Take Italian seasoning
- Prepare your fav dried pasta
Steps to make Creamy Sausage Bolognese:
- In a hot pan or pot, brown your sausage meat. Then add all of your veggies (not including canned diced tomato) mix and cook until onions are translucent
- Add your tomato paste and stir, then add your diced tomatoes. Season with salt and pepper and herbs. (If you like your sauce a little looser and the diced tomatoes didn't add enough liquid, 1/4-1/2 cup water or chicken stock at this stage)
- Let everything bubble and cook out for about 10 min then stir in your heavy cream and parmesan cheese. Cook for further 10min or set on "keep warm" until ready to serve.
- Serve with cooked pasta of your choice (I don't think you need me to spell out the steps to cook pasta) ☆☆☆TIP: you can add the dried pasta right into your sauce (just make sure you add that extra 1/2 cup liquid mentioned above) and cook on medium low until pasta is cooked through– then it just became a one pot dinner.
So that’s going to wrap this up for this special food creamy sausage bolognese recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!