Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, red cabbage. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Red Cabbage is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Red Cabbage is something which I’ve loved my whole life. They’re fine and they look fantastic.

Red cabbage is a nutritious and delicious vegetable that has become very popular throughout the Also known as purple cabbage or red kraut, it is a member of the Brassicaceae family and can be. Red cabbage is very low in calories and high in dietary fiber and is full of essential vitamins and minerals. Free for commercial use No attribution required High quality images.

To begin with this particular recipe, we have to prepare a few ingredients. You can have red cabbage using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red Cabbage:

1. Prepare 1/2 Red Cabbage
2. Prepare 1 chicken stock cube
3. Make ready 1/2 All robot peppers
4. Make ready to taste Salt
5. Get to taste Ground pepper
6. Make ready 1 onion
7. Prepare Drizzle Olive oil

Depending on the pH balance or acidity of the soil, this plant could. Red Cabbage health benefits includes preventing cancer, supporting eye health, promoting weight loss, enhancing and supporting youthful look, managing ulcers, and supporting immune system. Red cabbage is a mature cabbage with a strong, peppery flavor and tough leaves. Its color is a response to different acids and bases, and turns blue or purple after preparation.

Instructions to make Red Cabbage:

1. Drizzle Olive oil on a pan
2. Add those Chopped onions and pepper let them fry for a while
3. Then add the chicken stock and add Cabbage to the pot to cook.
4. Stir the Cabbage and let it cook for a while.
5. Then start to season with salt and pepper
6. Once you done that stir and taste that the Cabbage is tender. Once it's like that it's ready to be served.

Red cabbage is distinguished by its coloring, texture and flavor. Like Green cabbage it is rounded and wrapped in tightly wound waxy leaves. The leaves are more violet and burgundian versus true red. Try our Christmas red cabbage recipes and serving suggestions. This lovely red cabbage recipe will add fresh flavor and nutritional value to any meal.

So that is going to wrap this up with this special food red cabbage recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!