Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate fruit cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chocolate Fruit Cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chocolate Fruit Cake is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate fruit cake using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Fruit Cake:
- Make ready 350 grams Dried Prunes (chopped)
- Make ready 250 grams Raisins
- Make ready 125 grams Currants
- Get 175 grams Butter
- Take 175 grams Molasses Sugar
- Get 175 ml Honey
- Make ready 125 ml Coffee Liqueur
- Get 2 Oranges (Zested & Juiced)
- Prepare 1 tsp Mixed Spice
- Prepare 2 tbsp Cocoa
- Get 3 Eggs (Beaten)
- Make ready 150 grams Flour
- Get 75 grams Almonds (Ground)
- Take 1/2 tsp Baking Powder
- Get 1/2 tsp Baking Soda
Instructions to make Chocolate Fruit Cake:
- Prehead oven to 150°C - Line cake tin with baking parchment strips
- Place fruit, butter, sugar, honey, coffee liqueuer, orange zest & juice, mixed spice and cocoa into a large wide saucepan. Heat until reaching a gentle boil, stirring the mixture as the butter melts. Allow to simmer for 10 mins. Leave to cool for 30 mins.
- Add eggs, flour, ground almonds, baking powder & baking soda. Mix well with spatula until ingredients have combined.
- Mix in coffee liqueur
- Carefully pour into tin. - Do not overfill - rises quite a bit.Bake for 105 to 120 minutes or until the top of the cake is firm & has a shiny, sticky look. - Inserting a sharp knife into the cake, should reveal a slightly undercooked middle!
So that’s going to wrap this up with this special food chocolate fruit cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


