Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, gluten-free energy bar. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Gluten-free Energy Bar is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Gluten-free Energy Bar is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have gluten-free energy bar using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Gluten-free Energy Bar:

1. Make ready 1 cup chopped walnuts
2. Make ready 1 cup Cashew nuts
3. Make ready 2 cup Dried plums/ prunes
4. Take 3 cup Dried cherries
5. Get 2 cup raisins
6. Take dash ground cinnamon
7. Get 3 tbsp Honey
8. Get 1 cup chocolate chips

Instructions to make Gluten-free Energy Bar:

1. Ground walnuts into small pieces (not too fine).
2. Put all dried fruits, honey and cinnamon in food processor. Pulse in between because they may stick together. Use a spatula to stir from time to time.
3. Add ground walnuts and chocolate chips to the mixed fruit.
4. Mix well with metal spoon or spatula.
5. Put plastic wrap in a rectangular container. Add the mixture in box. Press down firmly.
6. Put in fridge for at least 2 hours.
7. Cut into pieces and serve.

So that’s going to wrap this up with this exceptional food gluten-free energy bar recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!