Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mike's, "po boy," sunday bloody mary. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mike's, "Po Boy," Sunday Bloody Mary is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Mike's, "Po Boy," Sunday Bloody Mary is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have mike's, "po boy," sunday bloody mary using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's, "Po Boy," Sunday Bloody Mary:

1. Make ready "Po Boy," Sunday Bloody Mary
2. Get 1 Bottle Ice Cold Lager Beer
3. Prepare 1 large Bottle Clam Juice [chilled & shaken]
4. Take 1 12 oz Bottle Tabasco Sauce [chilled & shaken]
5. Make ready 1 dash Black Pepper
6. Prepare 1 dash Celery Salt
7. Take 1 dash Garlic Salt
8. Take 1 large Lager Glass [wet down then chilled in freezer]

Instructions to make Mike's, "Po Boy," Sunday Bloody Mary:

1. Wet glasses and chill in freezer for 5-10 minutes
2. Pour 1/4 glass cold Clamato Juice, 10 shakes [or more] cold Tabasco Sauce, one ice cold Lager and a dash of black pepper, celery salt and garlic powder in that order.
3. Drink as many as it takes to forget that tomorrow is Monday.
4. Enjoy!

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