Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beefy cream of mushroom soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beefy Cream of Mushroom Soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beefy Cream of Mushroom Soup is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beefy cream of mushroom soup using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beefy Cream of Mushroom Soup:

1. Prepare 1/2 lb ground beef
2. Prepare 1 tsp garlic powder
3. Take 1 tsp onion powder
4. Take 1/2 gallon whole milk
5. Take 2 tbsp soy sauce
6. Make ready 1/4 cup flour
7. Take 3/4 lb mushrooms
8. Take 1/4 cup sherry wine (cooking wine is fine, and cheap)
9. Take 2 tsp seasoning salt
10. Take 1 tsp pepper
11. Prepare 1 tbsp wine vinegar
12. Make ready 2 tbsp beef base

Steps to make Beefy Cream of Mushroom Soup:

1. Break up hamburger meat in bottom of pot. When slightly browned, add chopped mushrooms, wine, and spices. Cover and heat on medium stirring occasionally until hamburger meat is brown and mushrooms are somewhat cooked.
2. Stir in flour gradually until there are no clumps. If you used anything more lean than 80% beef, you may need to add a little bit of butter before this step.
3. Add milk slowly. Turn down to low and recover. Stir occasionally until slightly steaming. Add beef base and vinegar.
4. Allow to heat covered for five more minutes. If it isn't as thick as you like, mix one part flour one part water and add an ounce at a time allowing two minutes between to thicken.
5. Taste for spices. Adjust to your liking and allow five minutes for flavors to strengthen.
6. Serve warm, on the side or as a meal!

So that’s going to wrap it up for this special food beefy cream of mushroom soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!