Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, spiced christmas red cabbage. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Christmas red cabbage takes a while to cook but it's really very easy to make. Simply cook the onion, add grated apple and spices then shred the cabbage and add it bit by bit before leaving it to cook down for an hour or so. It can be made in advance and reheated to save time on the big day.

Spiced Christmas Red Cabbage is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Spiced Christmas Red Cabbage is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spiced christmas red cabbage using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spiced Christmas Red Cabbage:

1. Make ready 1 large red cabbage, sliced
2. Take 3 Bramley apples, diced
3. Make ready 2 onions, diced
4. Prepare 2 cloves garlic, finely chopped
5. Prepare 1/4 nutmeg, grated
6. Get 1/2 tsp mixed spice
7. Make ready 1/4 tsp ground cloves
8. Get 2 tbsp brown sugar
9. Take 2 tbsp cider vinegar (or white wine vinegar)
10. Make ready 1 tbsp olive oil
11. Take Salt and pepper
12. Take 2 tbsp water

This wintery veg makes a great side dish for Christmas or can work Packed full of antioxidants, red cabbage lends itself similarly well to Asian dishes, and sits very nicely Sprinkle some sumac over the slaw before serving for a gently spiced red cabbage recipe. Christmas spiced red cabbage is an easy side dish that only uses one pan and will hold happily while you get on. Christmas cabbage is an easy treat that only uses one pan. It's a perfect addition to Christmas dinner instead of or as well as the usual suspects.

Steps to make Spiced Christmas Red Cabbage:

1. Add all of the ingredients to a large saucepan or a flameproof casserole dish. Add the water, oil and vinegar last, drizzling it over the top after you’ve given the veg and spices a good mix.
2. Put the pan on the hob and turn the heat down low. Keep the heat low as the cabbage starts to soften.
3. Cook the cabbage on the hob for 2-3 hours. Stir every now and then, I use two wooden spoons or spatulas to toss the ingredients together as they start to cook down. If it starts to catch on the base as the cooking time progresses, add a splash of water every now and then.
4. When it’s ready, it should look fairly uniform in colour and lovely and glossy. Lovely served with roast turkey, beef or salmon.

This colourful dish will complement any festive main course. Spiced Christmas red cabbage with apple. Christmas spiced red cabbage is a must at my Christmas table. Not only does it taste delicious but it's spicy, sweet, sour notes add interest to the meal, it's gorgeous deep red colour brings your plate to life and it's smell, as it simmers away on the back ring of the hob, just shouts Christmas. Do you love your red cabbage to be sweet and sticky?

So that is going to wrap it up with this exceptional food spiced christmas red cabbage recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!