Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cajun seafood 🍤. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cajun Seafood 🍤 is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Cajun Seafood 🍤 is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook cajun seafood 🍤 using 18 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Cajun Seafood 🍤:
- Get 2 kl Shrimp
- Get 2 kl Squid
- Get 1 kl Mussels
- Take 13 pieces onion 🧅
- Prepare 10 pieces garlic 🧄
- Take 3 tsp oregano
- Get 3 tsp thyme
- Get 3-4 tbsp chili powder
- Take 7 tbsp paprika
- Take 6 tsp garlic powder
- Get 3 tsp salt
- Take 1 (400 g) butter salted
- Get 3 cups water
- Take 2 cups oil for frying the onion and garlic
- Take 3 pieces corn cut into half
- Take 10 tsp Brown sugar
- Make ready 3 tsp white sugar
- Make ready 4 tbsp soy sauce
Steps to make Cajun Seafood 🍤:
- Cut the garlic and onion into small pieces
- Prepare and clean all the seafood. Cut the squid into a ring like and remove the head of the shrimp.
- Prepare all the spices
- Sauté garlic and onion for about 10 minutes until slightly brown and cook don’t forget to mix it always because it will burn down.
- Add all the spices after the onion and garlic is cooked and brown.
- Add the butter
- Add the 3 cups of water and let it boil for 5 minutes
- After 5 minutes removed the oil on top of sauce and separate the sauce in the other bowl
- Use the oil that you remove and use it for frying the shrimp until it become slightly orange.. don’t over cook it
- Then add the corn
- And add all the seafood altogether and mix
- When you mix it altogether let it simmer for 5 minutes and add all the sauce that you separate in the other bowl and mix it altogether until the seafood is covered by the sauce
- Simmer it for 10 minutes more and it will be ready to serve with white rice.
So that is going to wrap it up for this special food cajun seafood 🍤 recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


