Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cold tortellini pasta salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cold Tortellini Pasta Salad is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Cold Tortellini Pasta Salad is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook cold tortellini pasta salad using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cold Tortellini Pasta Salad:

1. Make ready 1 lb frozen cheese tortellini
2. Get 1/2 small green pepper, small diced
3. Take 2 small celery, halved and thin sliced, (not entire stalk just 2 sticks)
4. Take 10 cherry or grape tomatoes, halved
5. Make ready 3 baby carrots halved and thin sliced
6. Get 1 cup sweet Vidallia onion salad dressing
7. Make ready 1 cup small cubed cheddar cheese

Steps to make Cold Tortellini Pasta Salad:

1. cook tortellini according to directions. drain completely cool and refrigerate while chopping you're veggies.
2. dry all ingredients so no water or liquid remains.
3. add all ingredients into a large bowl. toss to coat with dressing.
4. revegetate until ready to serve.
5. serve alongside your favorite dish. great for bbq's!
6. (i omitted tomatoes and cheddar this go round only cuz I didn't have any. you can omit any of the ingredients our sub regular onion with Vidallia onion our green onion. sub cheddar with any other cubed cheese.enjoy! :)

So that’s going to wrap it up for this special food cold tortellini pasta salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!