Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken & kale spring rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Chicken & Kale Spring rolls is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Chicken & Kale Spring rolls is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have chicken & kale spring rolls using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chicken & Kale Spring rolls:
- Get 1-1 1/2 lbs ground chicken
- Make ready 1/2 lb kale leaves- chopped
- Make ready 3/4 c shredded carrot
- Get 1/2 tsp white sugar
- Make ready 2 tsp soy sauce
- Get 1 egg
- Make ready to taste Black pepper
- Make ready 2 cloves garlic- minced
- Make ready Spring roll wrappers
- Take Bowl water
- Get Veg oil for frying
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Instructions to make Chicken & Kale Spring rolls:
- In a medium bowl, combine chicken, kale, carrots, egg, sugar, soy sauce, pepper & garlic. Mix & let marinade 20-30 min. Follow instructions on wrapper on making soft (mine said to dip in bowl of water). Place a big spoonful of mixture into lower section of wrapper. Begin rolling from bottom, tucking the filling under & folding sides, you can brush edges with water. Place on a sheet pan until you are ready to fry.
- In a heated skillet on medium heat place spring rolls. Brown until done. Place on paper towel to absorb oil. Serve with favorite sauce.
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