Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, malay style fried rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Malay Style Fried rice is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Malay Style Fried rice is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have malay style fried rice using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Malay Style Fried rice:
- Make ready Rice
- Get Prawns, minced chicken
- Prepare 2 tablespoons chili paste
- Get 2 tablespoons mashed/blended onions
- Make ready Mashed garlic and anchovies
- Make ready Oyster sauce, soy sauce
- Take Vegetables or Chili padi (optional)
- Take Salt
- Get Cooking oil
Instructions to make Malay Style Fried rice:
- Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
- Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chicken. Add some oyster sauce and soy sauce.
- Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
- Lastly add an egg, wait until it is half cooked and mix it well with the rice.
- Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!
So that’s going to wrap it up with this special food malay style fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


