Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, purple cauliflower puree. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Purple Cauliflower Puree is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Purple Cauliflower Puree is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have purple cauliflower puree using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Purple Cauliflower Puree:

1. Make ready 1 head purple cauliflower, steamed
2. Make ready 1 can butter beans, drained
3. Make ready 1 tbsp tahini
4. Get 1 tbsp olive oil
5. Prepare 1 dash salt
6. Make ready 1 black pepper to taste
7. Get 1 bunch chives, chopped

Instructions to make Purple Cauliflower Puree:

1. Cut the purple cauliflower into florets and steam approx. 8 minutes.
2. Drain the can of butter beans while steaming cauliflower, and process in a food processor.
3. After cauliflower has steamed add it to the food processor and process for 1-2 minutes.
4. Then add tahini, olive oil, salt and pepper to food processor and process to a puree consistency.
5. Eat alone or spread on bread, sprinkled with chives.

So that is going to wrap this up for this exceptional food purple cauliflower puree recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!