Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cantaloupe summer salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cantaloupe Summer Salad is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Cantaloupe Summer Salad is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook cantaloupe summer salad using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cantaloupe Summer Salad:

1. Take 2 cups Spinach
2. Prepare 1 cup various Green salads
3. Take 4 Sun dried Tomatoes chopped
4. Take 4 slices Cantaloupe sliced
5. Take 5 pieces Prosciutto
6. Make ready 1/2 cup Parmesan Cheese
7. Take 1/2 cup Sliced Almonds
8. Take Dressing:
9. Take 1/3 cup Olive Oil
10. Prepare 3 tablespoons Balsamic Vinegar
11. Make ready 2 Sun dried Tomatoes
12. Make ready 1/2 teaspoon Honey
13. Take Salt

Steps to make Cantaloupe Summer Salad:

1. Bake the Prosciutto for 15 minutes until golden brown and crispy. Once the Prosciutto is ready let it cool off. Wash thoroughly all green salads and add into a large salad bowl.
2. Cut the Cantaloupe, Sun dried Tomatoes, into small pieces and add into the bowl.
3. Cut Prosciutto into small pieces toss into bowl along with the Almonds, Parmesan Cheese. Use a blender for this dressing, just add in all the ingredients and blend. The outcome is just fantastic. Unfortunately mine is not working, so I just beat it a bit and added it to the salad.
4. Kali Orexi!!!

So that is going to wrap it up for this exceptional food cantaloupe summer salad recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!