Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 3 ingredient low-cal strawberry jam cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

3 Ingredient Low-Cal Strawberry Jam Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. 3 Ingredient Low-Cal Strawberry Jam Cake is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook 3 ingredient low-cal strawberry jam cake using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 3 Ingredient Low-Cal Strawberry Jam Cake:

1. Take 100 grams Pancake mix
2. Prepare 100 grams Low-calorie strawberry jam
3. Make ready 120 grams Silken tofu (no need to strain)

Steps to make 3 Ingredient Low-Cal Strawberry Jam Cake:

1. This time, I used this jam.
2. Combine 80 g of jam, pancake mix, and tofu in a bowl.
3. Mix it all together with a spoon.
4. Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam.
5. Bake in an oven at 180℃ for 25 minutes and it's done. Serve as you like with whipped cream.

So that is going to wrap it up for this special food 3 ingredient low-cal strawberry jam cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!