Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, teriyaki soy grilled steak 🥩. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Teriyaki Soy Grilled Steak 🥩 is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Teriyaki Soy Grilled Steak 🥩 is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook teriyaki soy grilled steak 🥩 using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Soy Grilled Steak 🥩:
- Prepare 2 pounds steak (I’m using flank and beef chuck steaks)
- Make ready 1/4 cup soy sauce
- Make ready 1/3 cup teriyaki sauce
- Make ready 1/4 cup Sherry
- Get 1/4 cup vegetable oil
- Make ready 1/8 teaspoon black pepper
- Make ready 1/8 teaspoon crushed red pepper
- Prepare 1/4 teaspoon ground ginger
- Prepare 6 cloves garlic, minced
Steps to make Teriyaki Soy Grilled Steak 🥩:
- In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side……..
- Rinse and pat dry your steaks, then place steaks in a glass dish……
- Pour teriyaki soy sauce mixture all over steaks….
- Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally……
- Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness……discard any remaining teriyaki sauce mixture……let steaks rest for about 10 minutes…..
- Serve and enjoy 😉!!!
So that’s going to wrap this up for this special food teriyaki soy grilled steak 🥩 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


