Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, duck/plum sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Duck/Plum Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Duck/Plum Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have duck/plum sauce using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Duck/Plum Sauce:
- Take Sauce part I
- Take 6 ounces plums
- Get 1/3 cup apple cider vinegar
- Make ready 1/3 cup sugar
- Take 1/2 teaspoon granulated garlic powder
- Make ready 1 teaspoon salt
- Take 2 tablespoons brown sugar
- Prepare 1/2 teaspoon mustard powder
- Prepare 1/4 teaspoon ground cinnamon
- Make ready 1 tablespoon soya sauce
- Get Sauce part II
- Take 6 ounces dried pitted apricot
- Make ready 1/3 cup apple cider vinegar
- Get 1/3 cup sugar
- Take 1/2 teaspoon salt
- Get 2 tablespoons brown sugar
- Make ready 2 tablespoons Chinese black vinegar
- Prepare 1/2 teaspoon ground ginger powder
- Make ready If needed
- Get As needed water to thin the sauce
Steps to make Duck/Plum Sauce:
- Halve and Pitt the plums. Sprinkle with a little salt. Add to a pot.
- Add the rest of the sauce ingredients part I, to the pot. Simmer 20 minutes.
- Check the dried apricots for pitts and pit fragments. Slice them in half.
- Add to a pot with the ingredients of sauce part II. Simmer 20 minutes.
- Add to a blender both parts of the sauce. Blend till smooth. Thin with water if to thick. Chill in the refrigerator overnight.
- If possible make this the day before. Serve with Duck, Chicken, Turkey, Pork, and Lamb. I hope you enjoy!!!
So that’s going to wrap this up with this exceptional food duck/plum sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


