Simple Way to Prepare Award-winning Prawn Piri Piri #MyCookbook

Prawn Piri Piri #MyCookbook
Prawn Piri Piri #MyCookbook

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, prawn piri piri #mycookbook. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Prawn Piri Piri #MyCookbook is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Prawn Piri Piri #MyCookbook is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook prawn piri piri #mycookbook using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Prawn Piri Piri #MyCookbook:
  1. Take Half a pack of frozen king prawns
  2. Take 1 handful basmati rice
  3. Take Half a green pepper, chopped (any colour pepper will do, I just like green with prawns)
  4. Make ready 1 handful frozen sweetcorn kernels (peas are also good)
  5. Make ready 1 small red onion, chopped
  6. Prepare Garlic to taste, crushed
  7. Make ready 1 teaspoon Piri Piri seasoning
  8. Get Rapeseed oil
  9. Make ready to taste Dried chilli flakes
  10. Take Lemon or Lime to squeeze over to serve
Steps to make Prawn Piri Piri #MyCookbook:
  1. Pop the rice (un-rinsed, as unnecessary) onto boil with twice volume of boiling water to rice, for 7 mins or until rice almost cooked. Turn heat off and keep covered to steam. Fluff through with a chopstick and cover until needed.
  2. While the rice is cooking…
  3. Heat the oil. Sauté the onion for a few minutes.
  4. Add the garlic, stir and cook for 1 minute.
  5. Add the peppers, stir.
  6. Add the prawns, sweetcorn and Piri Piri.
  7. Stir, lower the heat and cover to heat through until the prawns are piping hot, and cooked through, stirring occasionally.
  8. Add the rice to the prawns. Stir to combine.
  9. Check seasoning. Add a pinch of dried chilli if you like it hot, and a squeeze of lemon or lime to serve.

So that’s going to wrap this up for this exceptional food prawn piri piri #mycookbook recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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