Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sesame ginger soy sauce chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sesame Ginger Soy Sauce Chicken is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Sesame Ginger Soy Sauce Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have sesame ginger soy sauce chicken using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sesame Ginger Soy Sauce Chicken:

1. Get 500 g chicken pieces (type of cut is up to you)
2. Take 4-5 slices thin ginger slices, julienned
3. Get 2 TBSP sesame oil
4. Make ready 1 TBSP cooking oil
5. Take 2 TBSP Shao Xing Wine
6. Take 50 ml water mixed with 1/2 tsp soy sauce and 1 tsp dark soy sauce
7. Make ready 2 TBSP Soy Sauce

Instructions to make Sesame Ginger Soy Sauce Chicken:

1. Heat cooking oil and sesame oil in a pan. Once hot, add sliced ginger and stir-fry until fragrant.
2. Add chicken pieces and cook all sides. Depending on the parts of chicken and the size, cook until it's very lightly pale beige. - - NOTE: Thigh parts cook longer than chicken breasts.
3. Once surfaces of the chicken are cooked, add in the 50ml water and soy sauce mixture. Cover and simmer for 5 minutes.
4. Flip the chicken pieces and simmer for another 5 minutes or so. Add the rest of the soy sauce to the dish. If the sauce is drying out, add a bit of water.
5. Before the dish is done, drizzle the Shao Xing Wine around the chicken. Once you can smell the fragrance of the wine evaporating, the dish is done.
6. Plate the chicken and decorate with a sprinkle of chopped green onions. :)

So that’s going to wrap it up for this exceptional food sesame ginger soy sauce chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!