
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan keto seed crackers. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegan Keto Seed Crackers is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Vegan Keto Seed Crackers is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Keto Seed Crackers:
- Take 1/2 cup chia seeds
- Get 1/2 cup raw pumpkin seeds
- Prepare 1/2 raw sunflower seeds
- Prepare 2 tbs tahini
- Get 1 cup water
- Take 1 tbs dehydrated onion flakes
- Prepare to taste Salt
- Take 1/4 everything bagel blend
Instructions to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that is going to wrap it up for this exceptional food vegan keto seed crackers recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!