Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, christmas cranberry sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Christmas Cranberry Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Christmas Cranberry Sauce is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have christmas cranberry sauce using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Cranberry Sauce:

1. Prepare 350 g fresh or frozen cranberries
2. Get The peel and juice of two clementines,tangerines or satsumas
3. Make ready 1 stick cinnamon
4. Take 1 tsp grated fresh ginger
5. Get 4 cloves
6. Get 50-75 g caster sugar
7. Get 2-3 tbsp port

Instructions to make Christmas Cranberry Sauce:

1. Grate the ginger and squeeze the clementines.
2. Add all the ingredients except the port to the pan.
3. Simmer on a low heat for 5 to 10 minutes until the berries are soft and some are just beginning to burst. Taste and add more sugar if needed.
4. Add the port then replace the lid and leave to cool completely in the pan so the flavours develop.
5. When cool transfer to serving dishes, cover and keep in a fridge or a cool place. Serve at room temperature.

So that’s going to wrap it up with this exceptional food christmas cranberry sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!