Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fava bean spread on a flat bread with prosciutto. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fava Bean Spread on a Flat Bread with Prosciutto is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Fava Bean Spread on a Flat Bread with Prosciutto is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have fava bean spread on a flat bread with prosciutto using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fava Bean Spread on a Flat Bread with Prosciutto:

1. Get 2 cup fresh or frozen fava beans (I used frozen)
2. Make ready 1/2 small red or green apple core taken out
3. Prepare 1 small lemon (get 2 tsp zest & 1 tblsp juice from it)
4. Prepare 3 tbsp olive oil
5. Get 1/2 tsp prepared mustard
6. Take 8 slice of flatbread
7. Take 8 slice prosciutto (thin slices of ham, roast beef, pastrami, or smoked salmon can be used for variation)

Instructions to make Fava Bean Spread on a Flat Bread with Prosciutto:

1. boil beans in water for 3 minutes until tender but still firm
2. rinse in cold water
3. in a blender pulse beans, oil, lemon zest & juice, half apple and mustard till mixture is creamy but chunky
4. spread fava bean mixture onto flatbread, top with slice of prosciutto or topping of choice

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