Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crispy fried chicken with sweet vinegar sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crispy Fried Chicken with Sweet Vinegar Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Crispy Fried Chicken with Sweet Vinegar Sauce is something which I have loved my entire life. They are nice and they look wonderful.

Crispy Korean fried chicken pieces glazed in a sticky, sweet, and spicy sauce. It's traditionally made with a whole chicken that's been cut up. Some people make it only with chicken wings.

To get started with this particular recipe, we must first prepare a few components. You can have crispy fried chicken with sweet vinegar sauce using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Fried Chicken with Sweet Vinegar Sauce:

1. Get 1 to 1 1/2 Chicken breast
2. Prepare 1 tbsp Sake
3. Take 1 tsp per 1 chicken breast Sugar (beet sugar or brown sugar)
4. Make ready 1 piece Ginger (grated)
5. Prepare 1 clove Grated garlic
6. Prepare 2 tsp Soy sauce
7. Make ready 1 Katakuriko or cornstarch
8. Make ready 2 tbsp Oil
9. Get Sweet Vinegar Sauce
10. Prepare 1/2 to 1 Onion
11. Prepare 1 Mixed mushrooms
12. Take 100 ml ★Water
13. Make ready 3 tbsp ★Vinegar
14. Prepare 3 tbsp ★Sugar
15. Get 1 ★Red chili pepper (de-seeded and cut into small pieces)
16. Prepare 1 dash ★Salt
17. Take 1 dash ★Black pepper
18. Make ready 1 tbsp Katakuriko (for katakuriko slurry)
19. Take 3 tbsp Water (for katakuriko slurry)

Didn't have the vinegar, used a bit of white wine. Crispy Tempura chicken in a sweet and sour sauce.a Chinese take away at half the price. Dip your chicken in the batter and deep fry until a golden brown colour. (cut into one of the chicken pieces to ensure it is. Crispy strips of chicken with a delicious sweet & sour dipping sauce.

Instructions to make Crispy Fried Chicken with Sweet Vinegar Sauce:

1. Cut the chicken into bite-sized pieces, massage in sake and sugar, and let sit for 10 minutes.
2. Make the sweet vinegar sauce. Slice the onions, and cut the mushrooms into bite-sized pieces. Add the ★ ingredients to a small pot and eat. Then add the vegetables.
3. Heat a large amount of oil in a frying pan. Cover the chicken in katakuriko and fry until crispy.
4. Heat the sweet vinegar sauce again, and add the katakuriko slurry for thickness. Place the chicken on a serving dish and top with the sauce, and it's complete.
5. Check out this too "Chicken Breast Youlinji Chicken" -. This is also a great dish. - - https://cookpad.com/us/recipes/155753-chinese-deep-fried-chicken-youlinji-with-breast-meat

Great for kids and adults alike. In a large frying pan, heat the oil over medium-high heat until very hot but not smoking. Cut each chicken breast across the grain into wide strips. Slide a knife under the strips and transfer to. Crispy chicken, a sweet scrumptious sauce, and crunchy peppers.

So that is going to wrap it up for this exceptional food crispy fried chicken with sweet vinegar sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!