Recipe of Favorite Strawberry Limeade Cake

Strawberry Limeade Cake
Strawberry Limeade Cake

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, strawberry limeade cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Strawberry Limeade Cake is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Strawberry Limeade Cake is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have strawberry limeade cake using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Strawberry Limeade Cake:
  1. Get 1 box Pillsbury Strawberry Cake Mix
  2. Prepare 1 box sugar free Strawberry JELLO
  3. Get 1 (8 oz.) Block Reduced Fat Cream Cheese
  4. Get 1 Tub Cool Whip (not the spray kind)
  5. Take Powdered Sugar
  6. Make ready 2-3 tbsp. Pure Vanilla Extract
  7. Take 3-5 tbsp. Lime Juice
  8. Make ready 1 Can Lemon-Lime Soda
Instructions to make Strawberry Limeade Cake:
  1. Bake cake as directed on box.
  2. Once cake is cool, use fork and poke several holes into the cake (being careful not to take off the top layer)
  3. Prepare JELLO but replace the 1 cup of cold with 1 cup cold LemonLime Soda, then pour over cake and let refrigerate for 1hr. Before frosting
  4. In Large bowl add Cream Cheese, Vanilla, Powdered Sugar (to taste), and Lime Juice. Mix with electric mixer until cream cheese has softened.
  5. Gently FOLD in Cool Whip.
  6. Serve Cold, Garnish with fresh cut strawberries and lime zest. ENJOY!!

So that’s going to wrap it up for this exceptional food strawberry limeade cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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