Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mushy pea, pasta, with prosciutto. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mushy Pea, Pasta, with Prosciutto is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Mushy Pea, Pasta, with Prosciutto is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mushy pea, pasta, with prosciutto using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mushy Pea, Pasta, with Prosciutto:

1. Get 15 ounces tinned mushy peas
2. Get 1 pound Cavatappi pasta
3. Get As needed water for boiling pasta
4. Make ready 1 tablespoon salt
5. Get 1 tablespoon extra virgin olive oil
6. Make ready 3 ounces prosciutto
7. Make ready To taste parmigiano reggiano cheese
8. Prepare 1 small red onion
9. Make ready To taste salt
10. Get To taste ground black pepper

Instructions to make Mushy Pea, Pasta, with Prosciutto:

1. Fry the prosciutto. Set aside. Reserve the drippings. Boil the pasta in oil, water, and salt.
2. Reserve 1 cup of the pasta water. Dice the onion and fry in the prosciutto drippings. When the onions are translucent add the pasta directly from the pasta water, spooning it over.
3. When covered stir in and do it again till all the pasta is transferred.
4. Stir in the mushy peas well making sure all the pasta is covered well. Use the pasta water to thin it a bit to coat the pasta. Chop the prosciutto stir in a bit, and add to the top along with grated and shaved, parmigiano reggiano cheese. Salt and pepper to taste.
5. Serve I hope you enjoy!

So that is going to wrap this up for this special food mushy pea, pasta, with prosciutto recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!