Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, vegan sausage patties. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan Sausage Patties is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Vegan Sausage Patties is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook vegan sausage patties using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegan Sausage Patties:
- Get 1/2 cup TVP
- Prepare 1/2 cup boiling water
- Make ready 1/2 cup whole wheat flour
- Make ready 1/4 cup oat or wheat bran
- Make ready 1 Tbsp nutritional yeast
- Take 1 Tbsp ground flax seeds, optional
- Make ready 1 tsp garlic powder
- Get 1/2 tsp crushed sage
- Get 1/2 tsp fennel seeds
- Take 1/4 tsp black pepper
- Get 1/4 tsp salt
- Make ready 1 dash or two of cayenne, optional
- Get 1/4 cup water
- Take 1/2 tsp liquid smoke
- Take 3 Tbsp soy sauce
- Prepare 1 tsp maple syrup
- Prepare 1/4 tsp blackstrap molasses
- Take oil for frying
Instructions to make Vegan Sausage Patties:
- Stir together TVP and boiling water and set aside to soak for 5 minutes.
- Add flour, bran, and dry spices; stir to incorporate.
- In a measuring cup, measure out water; add liquid smoke directly to the cup and stir (this way the smoke will be evenly distributed).
- Add water mixture and remaining liquids to dry; mix well.
- With your hands, form mixture into ½" thick patties.
- Heat a quarter inch of oil in a cast iron pan.
- When oil is hot, fry patties for a couple of minutes on each side, until golden.
- Repeat last step with remaining batter, adding more oil each round as necessary.
- Serve hot.
So that’s going to wrap this up for this special food vegan sausage patties recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


