Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, strawberry almond bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Strawberry Almond Bread is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Strawberry Almond Bread is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook strawberry almond bread using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Strawberry Almond Bread:
- Make ready 1/2 cup (113 gr) unsalted butter
- Get 1/2 cup (100 gr) granulated white sugar
- Make ready 3 large eggs
- Take 1 tsp vanilla essence
- Make ready 1 tsp cinnamon powder (optional)
- Take 2 cups all purpose flour (256 gr)
- Take 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Get 1/4 tsp salt
- Prepare 125 ml (1 container) strawberry yoghurt
- Prepare 1/2 cup (120 ml) toasted almond
- Prepare 170 ml strawberry jam
Steps to make Strawberry Almond Bread:
- Preheat oven into 350°F or 180°C
- When preheating oven, you could toast your almond in it about 5-8 minutes or until you could smell the fragrance from the outside of your oven. Chopped them coarsely.
- Sift together all the dry ingredients such as all purpose flour, baking powder, baking soda, vanilla essence, cinnamon powder, and salt. Set aside.
- In the other bowl cream together butter and sugar until fluffy and the color turned pale.
- Add the eggs one at a time, whisk them until well mixed.
- Add the dry ingredients by dividing them into 1/3 and alternate them with the yoghurt when pouring them inside the wet batter.
- Whisk them until all well combined.
- Add the strawberry jam and the toasted chopped almond into the batter, fold them gently until all combined.
- Pour the batter inside the container that have already been greased by butter and dusted with flour.
- Bake about 40-45 minutes or until completely done. If you use a smaller oven or toaster you should pay attention on the temperature. I've burnt mine (the top of the bread) when baked it with 350°F or 180°C,. Perhaps the oven that I used was small. If you have the same issue, bake them 350°F /180°C for the first 5 minutes and turn the heat lower into 302°F / 150°C until 325 °F / 160°C afterward.
- Try to check the bread after 35 minutes with the tooth pick or bamboo skewer. If it comes out clean it means your bread is done. But if it comes out with the wet batter it means you should continue the baking process about 5-10 more minutes.
So that is going to wrap this up with this exceptional food strawberry almond bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


