Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, black vinegar sweet n' sour stir-fry with satsuma-age. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Black Vinegar Sweet N' Sour Stir-fry with Satsuma-Age is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Black Vinegar Sweet N' Sour Stir-fry with Satsuma-Age is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have black vinegar sweet n' sour stir-fry with satsuma-age using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Black Vinegar Sweet N' Sour Stir-fry with Satsuma-Age:

1. Make ready 4 Satsuma-age
2. Make ready 1/2 Onion
3. Prepare 1/2 Carrot
4. Prepare 2 Green peppers
5. Get 1/2 Red bell pepper
6. Get 4 Shiitake mushrooms
7. Take 1 for frying Oil
8. Take 2 tbsp Katakuriko slurry
9. Prepare Seasonings
10. Prepare 2 tsp Chicken stock granules
11. Take 100 ml Hot water
12. Get 3 tbsp Ketchup
13. Take 3 tbsp Sugar
14. Get 3 tbsp Black vinegar
15. Prepare 2 tbsp Soy sauce

Steps to make Black Vinegar Sweet N' Sour Stir-fry with Satsuma-Age:

1. Cut the ingredients into 2 - 3 cm cubes. Combine the seasonings.
2. Put the onion and carrot in a heat-resistant container, coat with 1 tablespoon of oil, and microwave for 3 minutes at 600 W.
3. Add the green peppers and red bell pepper to Step 2 and mix. Microwave for 1 minute at 600 W.
4. Coat a frying pan with 1 tablespoon of oil and fry the satsuma-age until browned. Then transfer to a plate.
5. Fry Step 3 and shiitake mushrooms in the frying pan. When they are cooked through, put Step 4 back into the frying pan. Pour in the seasonings and bring it to the boil. Add the katakuriko dissolved in water to thicken the sauce.

So that’s going to wrap this up with this exceptional food black vinegar sweet n' sour stir-fry with satsuma-age recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!