Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, garlic ginger beef and broccolini. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Garlic Ginger Beef and Broccolini is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Garlic Ginger Beef and Broccolini is something that I’ve loved my whole life.

Hello All and welcome back to my channel! In a large bowl, combine the beef, sauce, bell peppers, dried chilies and scallions. Pour out the beef and veggie mixture onto one side of the baking sheet.

To get started with this recipe, we have to first prepare a few components. You can cook garlic ginger beef and broccolini using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Garlic Ginger Beef and Broccolini:

1. Prepare Beef (Roughly 1 pound)
2. Take Marinade
3. Make ready Ginger
4. Get 3 Cloves Garlic
5. Get 3 Squirts Hoisin Sauce
6. Get 2 Big Shakes Oyster Sauce
7. Prepare 2 Teaspoons Fish Sauce
8. Prepare 1/4 Cup Soy Sauce
9. Make ready Hot Sauce (Optional)
10. Make ready Chilli Flakes (Optional)
11. Get Black Pepper
12. Prepare 1 Pinch Sugar
13. Prepare Lime Juice (1 Lime)
14. Make ready Splash Olive Oil
15. Get Broccolini
16. Take Chilli Oil
17. Make ready Garlic
18. Prepare Ginger
19. Get Chilli Flakes
20. Prepare Splash Fish Sauce
21. Make ready Salt
22. Prepare Pepper

Chipotle Sweet Potato Soup With Spiced Pecans With Olive Oil, Medium Yellow Onion, Celery, Garlic, Sweet Potatoes, Chicken Broth. QUICK BITE: Broccolini, often called "baby broccoli," is a sweet, tender hybrid of broccoli and Chinese chard. This delicate vegetable contains high amounts of vitamin C, potassium, fiber, and vitamin A. It's delicious brushed with olive oil and grilled, then topped with a sprinkle of coarse sea salt and lemon.

Instructions to make Garlic Ginger Beef and Broccolini:

1. Prepare your marinade by getting your wet ingredients into a bowl. Add the dry ingredients and whisk vigorously. Dump into a large freezer bag along with beef. Marinade at least 2 hours. Turn the bag over half way through. I don’t know if there is science behind it, but it makes me feel better.
2. Remove beef from fridge and get it on the skewers. Put a little oil in a pan and get it hot. You can cook down the remaining marinade as a sauce. I don’t recommend going heavy on it though. Just a drizzle at the end.
3. Cook the beef on a Med-High setting for about 3 minutes on one side and 2 minutes on the other. Use your judgement.
4. Boil the broccolini for about 3 minutes to get the bitterness out. Immediately submerge in cold water.
5. Get the chilli oil hot with the garlic and ginger. Add in the broccolini. Heat it with the fish sauce and seasonings. Pan fry until fork tender, but leave a little crunch.
6. Drizzle a little of the reduced marinade on the beef. Serve with white rice.

Add the ginger, a generous pinch of salt, and the garlic cloves (if using). With clean hands, toss the broccoli until it is evenly coated Transfer the broccoli to a serving platter. If you roasted some garlic cloves, squeeze them from their skins and dab the roasted garlic. Add marinated beef into wok, combine with garlic and ginger. Spread beef evenly bottom of work, and cook until edge is darken and crispy, about a Stir frequently so sauce will not burn.

So that’s going to wrap it up for this exceptional food garlic ginger beef and broccolini recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!