Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sauteé potato and beef. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sauteé potato and beef is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Sauteé potato and beef is something that I’ve loved my whole life. They are nice and they look fantastic.

Sundays are a great day to spend some time preparing your meals for the week. Today we're preparing a meat version with sweet potatoes. Drain, shake out onto a kitchen paper-lined tray and leave to cool.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sauteé potato and beef using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sauteé potato and beef:

1. Take Beef (make small balls then boil)
2. Make ready 400 g minced beef
3. Prepare Salt
4. Prepare Pepper
5. Take 2 tsp starch
6. Get Ingredients
7. Make ready 2 potato (cut small then fried)
8. Prepare 2 cloves garlic (finely chopped)
9. Prepare 2 shallots (finely chopped)
10. Get 1 red chilli
11. Make ready 2 tbsp sweet soy sauce
12. Prepare 1 tbsp soy sauce
13. Make ready Salt
14. Make ready Pepper
15. Prepare Sugar
16. Prepare Cooking oil

After a minute, add the garlic to the pan. Stir and toss well as they cook. When the potatoes are golden brown, add the rosemary and stir through and serve. Try this Beef and Potato Curry recipe, or contribute your own.

Steps to make Sauteé potato and beef:

1. Boil a water, then bring the beef to boil. Drain and let it cool. Leave the boiled water for later.
2. Heat a pan, fry the peeled potatoes then set aside
3. Heat a pan, add some oil, fry garlic and shallots until golden brown.
4. Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce.
5. Let it cooked and absorb all the ingredients. Last, add some sliced chilli for fragrant

In a bowl, mix beef, salt and tumeric. Heat oil in a pot on medium. Scrub the potatoes thoroughly under running water and pat them dry. You don't have to remove the eyes, but trim away any blemishes with a paring knife. The jacket-style potatoes and the brined potatoes, however, required more time and attention than Kitchn's.

So that’s going to wrap it up with this exceptional food sauteé potato and beef recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!