Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, slow cooker beef barley soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Beef barley soup is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Slow Cooker Beef barley soup is something which I have loved my entire life.

Reviews for: Photos of Slow Cooker Beef Barley Soup. This ultra comforting beef barley soup recipe is made so easily in the slow cooker, which also makes for incredibly tender beef and vegetables, with perfectly textured barley! At least it is in my neck of the woods and I know this is the case for many of you as well.

To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker beef barley soup using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Beef barley soup:

1. Get 1.5 lbs chuck roast
2. Make ready 1.5 lbs potatoes peeled and cubed 1/2 inch
3. Make ready 2 carrots peeled and cubed
4. Get 1 onion diced
5. Take 4 cloves garlic
6. Take 2 tbsp tomato paste
7. Get 2 tbsp better than bouillion
8. Prepare 2 tsp Worcester sauce
9. Get 1/2 tsp salt
10. Make ready 1/4 tsp pepper
11. Take 4 sprigs fresh thyme
12. Take 2 bay leaf
13. Prepare 6 cups beef broth
14. Take 2/3 cup barley
15. Make ready Option - mushrooms or other vegetables
16. Get oil of choice

Try this quick and easy-to-make beef and barley soup for the slow cooker made with carrots, tomatoes, barley, beef broth, onion, and ground beef. Slow Cooker Ground Beef, Barley, and Vegetables Soup. Set your slow cooker in the morning and come home to a hot, hearty stew loaded with beef and barley. Winter is on the horizon and you know what that means…it's soup season!

Instructions to make Slow Cooker Beef barley soup:

1. Brown beef cubes in oil 1-2 minutes per side on med-high heat
2. Add beef and all ingredients to slow cooker and cook for 4-5 hours
3. Fill liquid to the top or check if more is require later.

For more slow cooker recipes, click here. I don't use barley a whole lot in my cooking, but always know how much Blake likes his Mom's ground beef and barley soup. This recipe for slow cooker beef and barley stew does involve some chopping, but all the fresh veggies are well worth the effort. This Slow-Cooker Beef & Barley Soup from Delish.com is the best! If needed, add a splash of water to fully deglaze the pan; transfer to slow cooker.

So that’s going to wrap this up with this special food slow cooker beef barley soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!