Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mae's raspberry pecan muffins. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Mae's Raspberry Pecan Muffins is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mae's Raspberry Pecan Muffins is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mae's raspberry pecan muffins using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Mae's Raspberry Pecan Muffins:
- Make ready Ingredients
- Prepare 1 3/4 cup flour
- Get 3/4 cup sugar
- Prepare 2 1/2 tsp baking powder
- Prepare 1/4 tsp salt
- Prepare 1 egg, beaten
- Take 3/4 cup milk
- Take 1/3 cup canola oil
- Take 1/2 cup chopped pecans
- Take 1 cup fresh or frozen raspberries
- Prepare 1/2 tsp lemon peel
Instructions to make Mae's Raspberry Pecan Muffins:
- preheat oven to 400° F
- mix flour, baking powder, sugar, and salt in large bowl
- combine egg, oil, and milk in small bowl
- stir until just moistened thoroughly
- mixture will be lumpy
- fold in raspberries, pecans, lemon peel
- line muffin pan with liners
- fill 2/3 full
- bake at 400° F for 20 to 25 minutes or until golden
- serve warm
- enjoy
So that’s going to wrap this up with this special food mae's raspberry pecan muffins recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
