Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, drive-thru chili. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Drive-thru Chili is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Drive-thru Chili is something which I’ve loved my whole life.
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To begin with this particular recipe, we must first prepare a few components. You can cook drive-thru chili using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Drive-thru Chili:
- Make ready 2 pounds Ground beef
- Make ready 1 quart tomato juice
- Take 1 (29 oz) can tomato puree
- Prepare 1 can kidney beans (drained)
- Get 1 can Ranch style beans
- Prepare 1 1/2 cup onion (chopped)
- Take 1/2 cup celery (diced)
- Get 1/4 cup bell pepper (diced)
- Take 1/4 cup chili powder
- Prepare 1 teaspoon cumin
- Get 2 teaspoons garlic powder
- Get 2 teaspoons salt
- Prepare 1 1/2 teaspoons black pepper
- Get 1 teaspoon ground oregano
- Get 1/2 teaspoon sugar
- Make ready 1/4 teaspoon cayenne pepper
- Take Serve with:
- Get Hot Crackers
- Take Rice
- Prepare Cheese
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Steps to make Drive-thru Chili:
- Saute ground beef with onion, celery, bell pepper, salt and pepper.
- Drain beef mixture and add remaining ingredients. Bring to a boil.
- Simmer for 1 1/2 hours stirring every 15 minutes.
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